Then I sautéed asparagus and broccoli, a tossed it with the cooked pasta. And, of course, added delicious marinara.
I feel like a we make is pasta. Oh well, it's terrific!
Then Sam called and told us he was on the way down from Bremerhaven, so I concocted some cupcakes. I saw how to make cupcakes vegan with half the calories on The View. Just take one box of mix and add 12oz of diet soda. Please don't tell Dot Dot that I used a box of cake mix!
Patton watching and wanting me to drop some
Trying the cupcakes. They were delicious!!!! So fluffy!
Then, we ended the night with a French Bordeaux, courtesy of Tressa ;)
What a delightful evening!
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